Friday, September 4, 2009


There's armies of cans and bottles, but the bottles are the best. Schlitz, Pearl, and Miller are the best cause you just can't beat a top-notch label on a fine beverage. Coprende? You got your drunks and you got your good drunks and you got your gettin' good and drunk drunks, that is the decidin factor on how the bottle is chucked. Cans don't count. Bottles count. Bottles really count.

You can be man drunk or zombie drunk, but the best technique is to hit the edge of the woods so the bottle don't break, not unless you're a breakin glass kind of chucker that needs to see a million or even a trillion of pieces of jagged glass to feel like a whole man. It's a personal preference, a man's own independent decision.

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